Wild Game Meat Hygiene Course - Wiltshire - 13/10/2024
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Event Description
Successful candidates will be issued with a unique hunters ID number which authorises them to sell game meat to game handling establishments. This is a legal requirement for all hunters wishing to sell game to game dealers.
The National Gamekeepers' Organisations game meat hygiene course is now regarded as the industry standard in game meat handling.
This course not only covers large game like wild deer and wild boar but also looks at small game such as pheasants, partridge, duck, rabbit and hare.
The course has a short multiple choice test at the end of the day to ensure competency and is certified and certificated by the NGO and the Food Standards Agency (FSA). Successful candidates will get a certificate and a credit card type proof of completion.
Tea and coffee will usually be provided but lunch will not so candidates will need to bring their own.
Candidates are required to arrive by 10.00, course will usually run until late lunchtime
What3words for this venue : dabble.quickly.crossings
The cost of this course is £200 inc VAT
To book please call Mike Fellows on 07940 909250 email wessexfieldandgame@gmail.com
Event Location
Savernake Sporting
The Barn, Great Lodge Drive, Savernake Forest, What3words : dabble.quickly.crossings
Event Status
Event Scheduled
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